Browsing TTU Historical Cookbooks by Title

DSpace/Manakin Repository

Now showing items 130-137 of 137

Vegetables

Reasonover, Frances; Mason, Louise; Tribble, Marie; Cox, Maeona (College Station, Texas: Texas A&M University, undated)
Vegetables and serving

Layton, Harriette B. (Tallahassee, Florida: Florida State College for Women, 1921-02)
Vermont maple sugar and syrup

Vermont Department of Agriculture; Vermont Development Commission (Montpelier, Vermont: Vermont Department of AgricultureMontpelier, Vermont: Vermont Development Commission, 1955)
West Bend portable 3 speed electric food mixer: Recipes and instructions

West Ben Aluminum Company (West Bend, Wisconsin: West bend Aluminum Company, 1954)
What's cooking in South Texas

Chemcel Woman's Club of Kingsville and Bishop, Texa (Kingsville, Texas: The Kingsville Publishing Company, 1950)
What's cooking in Wilcox County

Wilcox County Home Demonstration Cook Book (Camden, Alabama: Wilcox County Home Demonstration Cook Book Committee, undated)
When, what, and how to can and preserve fruits and vegetables in the home

Carver, Geo W. (Tuskegee, Alabama: Tuskegee Institute, 1915-06)
World's fair seafood fare

U. S. Department of the Interior Fish and Wildlife Service. Bureau of Commercial Fisheries (Washington, D.C.: U.S. Department of the Interior. Fish and Wildlife Service, undated)

Now showing items 130-137 of 137