An evaluation of the Crystal Violet Tetrazoliumchloride Test for predicting shelf-life of selected dairy products

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An evaluation of the Crystal Violet Tetrazoliumchloride Test for predicting shelf-life of selected dairy products

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Title: An evaluation of the Crystal Violet Tetrazoliumchloride Test for predicting shelf-life of selected dairy products
Author: Edwards, Jeffrey D.
Abstract: Not available
URI: http://hdl.handle.net/2346/11824
Date: 1965-05

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