| Title: | A comparison of the attitudes, nutrition knowledge and food habits of elementary student teachers with those of experienced teachers of elementary grades |
| Author: | Franklin, Ruth Ann |
| Abstract: | Not available |
| URI: | http://hdl.handle.net/2346/11242 |
| Date: | 1971-05 |
| Files | Size | Format | View |
|---|---|---|---|
| 31295002148509.pdf | 4.572Mb |
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