A study of various ingredients used in the manufacture of vegetable fat frozen desserts

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Title: A study of various ingredients used in the manufacture of vegetable fat frozen desserts
Author: Peeples, Milton L
Abstract: Not available
URI: http : / /hdl .handle .net /2346 /19841
Date: 1954-08

Citation

A study of various ingredients used in the manufacture of vegetable fat frozen desserts. Master's thesis, Texas Tech University. Available electronically from http : / /hdl .handle .net /2346 /19841 .

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