Effects of dietary sodium chloride on the availability and utilization of proteins in laboratory animals

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Title: Effects of dietary sodium chloride on the availability and utilization of proteins in laboratory animals
Author: Hussain, Hadidah
Abstract: Not available
URI: http : / /hdl .handle .net /2346 /16866
Date: 1983-05

Citation

Effects of dietary sodium chloride on the availability and utilization of proteins in laboratory animals. Master's thesis, Texas Tech University. Available electronically from http : / /hdl .handle .net /2346 /16866 .

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