Nutritional value of Candida utilis produced from potato starch

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Title: Nutritional value of Candida utilis produced from potato starch
Author: Rentschler, Nell
Abstract: Not available
URI: http : / /hdl .handle .net /2346 /11112
Date: 1971-05

Citation

Rentschler, Nell Nutritional value of Candida utilis produced from potato starch. Master's thesis, Texas Tech University. Available electronically from http : / /hdl .handle .net /2346 /11112 .

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